Shakira Indian Clondalkin

Any main dish, rice, plain naan, poppadoms & mint sauce. Excludes prawns, biryani, tandoori main courses & signature dishes

Select any 2 starters, any 2 mains, any veg side, 2 pilau rice, any naan, any 2 drinks. Prawns, tandoori main courses and biryani's excluded

Mildest of Indian curries, sauce prepared with fresh cream, cashew nuts & coconut powder with a touch of sugar. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken tikka pieces cooked in a sauce of fresh cream, yoghurt, almonds & fresh herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Boneless tandoori chicken pieces cooked in a sauce flavoured with tomatoes, butter & green herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Boneless chicken pieces cooked in a mild sauce of butter, cream & almonds. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A tangy hot sauce of green peppers, onions & tomatoes. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Hot, spicy Indian curry. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken Tikka Biryani contains; mustard, dairy; Special Biryani contains; mustard, dairy and crustaceans

Mixed lentils cooked in a creamy sauce with tomatoes, ginger, garlic and Indian spices

Chicken/lasooni tikka/seekh kebab/doner kebab with chips & drink

Any main dish, rice, plain naan, poppadoms & mint sauce. Excludes prawns, biryani, tandoori main courses & signature dishes

Select any 2 starters, any 2 mains, any veg side, 2 pilau rice, any naan, any 2 drinks. Prawns, tandoori main courses and biryani's excluded

Indian spiced onion rings

Triangular pastries stuffed with minced lamb or potatoes

Indian flavoured mixed vegetable fritters

Spiced minced lamb grilled on a skewer in a tandoori oven

Breast chicken pieces marinated yoghurt & tikka spices, grilled in a tandoori oven

Chicken breast pieces marinated in yoghurt, cream, garlic & herbs grilled in a clay oven

Spring chicken marinated in yoghurt, cream, garlic & herbs, grilled in a clay oven

Chicken pieces dipped in a spicy batter & deep fried

Chicken wings marinated in yoghurt, tandoori spices & herbs, grilled in a clay oven

Chunks of Indian cottage cheese marinated in spices and grilled in the clay oven

A selection of the various vegetarian starters available at Shakira

A selection of non-vegetarian starters available at Shakira

See 7 above

See 5 above. Served with boiled/pulao/fried rice or plain naan or seasoned chips.

See 6 above. Served with boiled/pulao/fried rice or plain naan or seasoned chips.

See 4 above. Served with boiled/pulao/fried rice or plain naan or seasoned chips.

See 10 above. S erved with boiled/pulao/fried rice or plain naan or seasoned chips.

A selection of chicken tikka, lasooni tikka, seekh kebab & tandoori chicken stir-fried with onions and peppers. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Freshly prepared chicken or lamb meatballs in a medium curry. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Prepared in a traditional wok (karahi) using king prawns, chicken tikka, lamb, beef & veg with special spices, ginger, garlic & fresh herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Mildest of Indian curries, sauce prepared with fresh cream, cashew nuts & coconut powder with a touch of sugar. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken tikka pieces cooked in a sauce of fresh cream, yoghurt, almonds & fresh herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken tikka pieces cooked in a sauce of fresh cream, yoghurt, almonds & fresh herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken pieces prepared in a mild almond & cream sauce. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken pieces prepared in a mild almond & cream sauce. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Boneless tandoori chicken pieces cooked in a sauce flavoured with tomatoes, butter & green herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken is prepared in a sweet sauce of mango pulp and curry sauce, seasoned with Indian spices. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Boneless chicken pieces cooked in a mild sauce of butter, cream & almonds. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Traditional Indian curry with aromatic Indian flavours. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A thick Indian curry sauce made with onions and tomatoes. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Traditional curry sauce fortified with extra onion. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Prepared in a sauce garnished with fried onions, peppers & tomatoes. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Prepared in a traditional wok (karahi) using special spices, ginger, garlic & fresh herbs. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A sauce of garlic and green herbs fortified with extra ginger. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Prepared in a traditional Indian wok in a sauce of onions, peppers, fresh mint and yoghurt. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Freshly prepared spinach puree. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A hot, spicy curry dish prepared with peppers, ginger and mushrooms. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A sweet, sour and hot sauce prepared with pineapples, lentils &. lemon juice. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A tangy hot sauce of green peppers, onions & tomatoes. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A sauce of green peppers, onions & tomatoes fortified & garnished with green chillies. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

A Goan dish of a slightly sweet, hot sauce flavoured with garlic. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Hot, spicy Indian curry. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Go for the burn! An extremely hot sauce with fresh green chilli paste and lemon juice. Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Not for the faint-hearted! Dishes 14 to 45 (excluding mixed veg, soya chunks and paneer) are served with boiled/pulao/fried rice or plain naan or seasoned chips.

Chicken Tikka Biryani contains; mustard, dairy; Special Biryani contains; mustard, dairy and crustaceans

Freshly prepared mixed vegetable balls fried and then cooked in a medium spicy sauce

A vegetable chilli fry. Mixed vegetables cooked with hot spices, green chillies & cumin seeds

Mustard leaf puree cooked with butter & fresh cream, tempered with garlic

A cottage cheese & spinach delicacy flavoured with herbs

Homemade cottage cheese cooked in a mild cream sauce

Homemade cottage cheese & peas cooked in a mild cream sauce

Vegetables cooked in a sauce of tomato & butter

Mildest of Indian curries, sauce prepared with fresh cream, cashew nuts & coconut powder with a touch of sugar

Highly spiced potato curry

Highly spiced potato & cauliflower

Potatoes cooked with spinach

Potatoes & aubergines cooked in a thick sauce of onions & tomatoes

A dry delicacy of okra (lady finger), onions & tomatoes

Yellow lentils tempered with roast cumin seeds & garlic

Mixed lentils cooked in a creamy sauce with tomatoes, ginger, garlic and Indian spices

Fresh mushrooms cooked in a medium sauce with onions, garlic and fresh herbs

Chickpeas cooked in a sauce of onions, tomatoes & cumin seeds

Chickpeas cooked with potatoes

Stuffed with potatoes

Wholewheat bread cooked on an iron plate

Wholewheat bread cooked on a clay oven

Seasoned

Choice of Masala, Korma, Makhani, Balti, Bhuna and Mint sauces. The mint sauce and curry sauce contain no allergens.

Seasoned

Yoghurt with cucumber, tomatoes, onions and a touch of spice

Iceberg lettuce, tomatoes, onions, olives, sweetcorn, cucumber, peppers, pineapple with a sweet Indian dressing and olive oil.

Curry sauce and chips

Curry sauce, chips and rice

2x sausages and chips

Choice of mango, onion chutney, pickles, mint sauce

A light, custard-like dessert